Ilios and Grupo Anderson’s at the 2023 Mexico Grand Prix: A Race Full of Flavors and Excitement
The Formula 1 2023 season is approaching, and Mexico City is gearing up to host one of the most significant motorsport events in the world. In this thrilling event, Ilios Greek Estiatorio and our sister brands Erizo, Porfirio’s, La Vicenta, and Harry’s will be present at the Autódromo Hermanos Rodríguez from October 27th to […]
Ilios Polanco is awarded as one of “100 Imperdibles México 2023”
Last Friday, October 13, marked a milestone in the world of gastronomy and tourism in Mexico with the celebration of the 2023 “100 Imperdibles de México” Gala. This prestigious event, which recognizes the country’s best tourism and culinary experiences, took place in the beautiful setting of the Hyatt Playa del Carmen Hotel. Among the honorees […]
Celebrating Excellence at Ilios: Travelers’ Choice 2023
At Ilios Greek Estiatorio, we always strive to provide our diners with exceptional culinary experiences that transport them to Greece, where tradition and authenticity are the hallmarks. Today, we are thrilled to share that Ilios has been recognized in the Travelers’ Choice 2023 awards. Every year, TripAdvisor, one of the world’s most trusted and […]
“Oda a la Muerte” Festival: A Gastronomic Tribute
These dates mark a time when we honor those who are no longer with us, and what better way to do it than through gastronomy. At Ilios Greek Estiatorio, we have crafted a seasonal menu that merges the richness of our Greek roots with Mexican tradition, all with the aim of creating an “Oda a […]
The “100 Must-See Spots in Mexico 2023”: The Best Experiences in the Country
The wait is finally over. The ninth edition of the “100 Must-See Spots in Mexico“ is about to unveil the winners in their respective categories, and this year promises to be an even more exciting event. On October 13th, the most outstanding tourist experiences in our country will be celebrated in the luxurious setting of […]
Gyros Recipe: A Greek Delight
Gyros, a delicious Greek specialty, are known worldwide for their authentic flavor and unique seasoning. These exquisite dishes consist of seasoned meat, refreshing tzatziki sauce, and vegetables, all served in soft pita bread. If you’ve ever wondered how to make traditional Gyros, you’re in the right place. We will guide you through the steps […]
What is Rib Eye and How is it Prepared?
In the world of gastronomy, there are meat cuts that stand out for their unparalleled flavor and texture. One of these is the famous Rib Eye, a classic choice on grills worldwide. But what makes Rib Eye so special, and how is it prepared to delight diners? This time, we’ll tell you a bit more […]
Ingredients for Making a Classic Negroni.
In the world of mixology, few drinks can rival the elegance and distinctive flavor of the Classic Negroni. While known for its simplicity, its combination of ingredients makes it a true masterpiece. Join us as we explore the ingredients for making a Classic Negroni. The Pillars of the Classic Negroni Tanqueray London Dry®: […]
Plate Smashing, a Greek Tradition
Greek culture is known for its rich traditions, delicious Mediterranean cuisine, and unmatched hospitality. Among the many customs and cultural practices that define Greece, one of the most notable is the plate-smashing tradition. This exciting and symbolic act has endured through the centuries and has become an iconic part of Greek culture. What does […]
Kebab vs Gyros
Mediterranean cuisine is a symphony of flavors and aromas that extends across cultures and regions, and two of its most iconic dishes are Kebab and Gyros. These delicacies have become popular choices worldwide, but what are the differences and similarities between them? Let’s uncover them, and then we’ll tell you how you can enjoy the […]