Discover Ilios Mixology: Art Inspired by Greece
At Ilios Greek Estiatorio, our mixology takes you on a captivating journey where every sip is a masterpiece infused with the essence of Greece. Our talented mixologists have crafted an exquisite selection of signature cocktails that blend tradition and innovation, creating a sensory experience like no other. Allow us to introduce you to the […]
A Night Full of Flavor and Creativity: Greek Culinary Odyssey at Ilios Polanco
In the captivating realm of gastronomy, the boundaries of creativity expand, and the possibilities are endless. Within this culinary domain at Ilios Polanco, an event stands tall, promising an unforgettable experience: the “Greek Culinary Odyssey,” a unique evening scheduled to take place on September 6th at 8:30 PM. This event is not just a […]
Plate Smashing: A Celebrated Tradition at Ilios
Within Greek culture, there are traditions that add excitement and splendor to special celebrations. One of them is Plate Smashing, a unique and memorable spectacle that has captivated the imagination of many. Rooted in ancient customs, this tradition symbolizes joy, happiness, and the release of negative energy. It takes place during festive occasions like […]
DISCOVER OUR GOLDEN SPECIALS: A TRIBUTE TO GOLD
At Ilios Greek Estiatorio, we don’t just pursue culinary excellence – we elevate it to new heights with every recipe. From August 1st to September 30th, we invite you to a golden feast that will transport you to a world of flavors and presentations that defy all expectations, our Golden Specials, where the star ingredient […]
Ilios at the Historic Grand Prix with an Unforgettable Gastronomic Experience
On July 30th, Ilios Greek Estiatorio had the privilege of being part of an exciting and nostalgic journey at the Historic Grand Prix at the Autódromo Hermanos Rodríguez in Mexico City. This event, evoking the golden era of motorsport, brought together passionate fans and speed enthusiasts to relive the thrill of classic cars. From […]
Baklava: A Greek Culinary Gem.
Baklava is a dessert that transcends borders and captivates taste buds around the world. With its layers of crispy pastry and nutty filling, it becomes a delight that embodies the richness and beauty of Greek cuisine. Join us on this enchanting journey as we explore the origins, flavors, and irresistible allure of this Greek culinary […]
What are Mezes? Exploring Flavors at Ilios.
In the vibrant world of Greek cuisine, there is a culinary tradition that delights both the palate and the soul: Mezes. On this occasion, we will tell you a little more about these soul-filling appetizers. These small bites are an essential part of Greek cuisine, a culinary tradition that celebrates shared meals, camaraderie, and […]
Discover a World of Haute Cuisine at Michelin Chef Meets Mexico 2023
For the first time in history, Mexico becomes the official host of Michelin Chef Meets 2023, featuring the participation of two Michelin-star chefs, a talented traditional cook from Oaxaca, and the finest selected restaurants within the industry. In this inaugural edition, Ilios Greek Estiatorio, Mexico’s top Greek and Mediterranean cuisine restaurant, will be part of […]
Celebrate Pride Month at Ilios!
At Ilios Greek Estiatorio, we believe in diversity and celebrating love in all its forms. That’s why we are thrilled to announce our Pride Specials, available until June 30th, featuring a delicious dessert and two refreshing beverages in collaboration with Mezcal Ojo de Tigre® and Gin Puerto de Indias® that uniquely honor the LGBTQ+ community. […]
The Secrets to Cooking a Perfect Branzino Fillet
Cooking a branzino fillet can be a daunting task for many. Also known as European seabass, it is a delicate fish that requires gentle handling and precise cooking techniques to bring out its unique flavors and texture. Here are some tips for cooking a branzino fillet perfectly: Choose a fresh fillet: The freshness of the […]
