Discover an unforgettable Greek escape in Cabo

In the heart of Cabo San Lucas, Ilios stands as a sanctuary of high-end Greek gastronomy. Inspired by the iconic architecture of the Aegean Islands, this restaurant offers an exclusive and vibrant atmosphere—perfect for intimate dinners, special celebrations, or simply embracing the Mediterranean spirit.

Discover the culinary artistry, Greek culture, and immersive experiences that make Ilios the most exclusive Mediterranean restaurant in the region.

Greek cuisine with style: tradition meets Mediterranean sophistication

At Ilios, every dish is a journey through the flavors of the Mediterranean. Our chefs combine Greece’s rich culinary heritage with modern techniques, creating a sophisticated dining experience that honors the purity and depth of each ingredient.

From aromatic fields to the crystalline Aegean Sea, every recipe captures the essence of Greece:

• Slow-roasted lamb: tender and flavorful after hours of cooking.
  
• Grilled octopus: marinated in extra virgin olive oil and fresh herbs.
  
• Vegetarian dishes: crafted with fresh, seasonal produce.
  

Each meal is more than a dining moment—it’s a celebration of culture, flavor, and culinary art.