
MENU
Ilios greek restaurant menu
MEZES
HUMMUS
TZATZIKI
DOLMATHES
ACEITUNAS KALAMATA
TABBOULEH
SALADS
GREEK
MEDITERRANEAN
GREEN
RAW BAR
TUNA SASHIMI*
LOBSTER CEVICHE*
SALMON CARPACCIO*
BEEF CARPACCIO*
SANTORINI CEVICHE*
OCEAN PLATTER*
SUSHI
Available only in Cabo
MAKIS 8 pcs
YELLOWFIN TUNA ROLL *
Filled with soft-shell crab,
LOBSTER ROLL
Karaage-style lobster with
VEGETABLE ROLL
Wrapped in mamenori, with
KAMPACHI ROLL *
Slices of Baja California
SASHIMI
SALMON SASHIMI *
2 oz
WAGYU SASHIMI *
2 oz
Delicate wagyu tataki, with fresh wasabi gremolata and golden garlic chips
MEDITERRANEAN SELECTION
ARTICHOKE
BURRATA
ILIOS CHIPS
ROASTED EGGPLANT
SPANAKOPITA
GRILLED BRÓKOLO
TYRI FETA CAULIFLOWER
GRILLED GIANT SHRIMPS
CRAB CAKE
PIPÉRI OCTOPUS
GREEK MEATBALLS
GYRITOS
KIBIS
BEEF FILET SOUVLAKI
SHORT RIB KEBAB
GARLIC SOUP (Available only at Ilios Polanco)
PASTAS
MUSAKA
SEAFOOD RICE
ORZO AND BRAISED CHEEK
LOBSTER MILOS SPAGHETTI 10 oz
MERAKI SPAGHETTI
ILIOS’ SEA MARKET
AT ILIOS WE PRESENT A SELECTION OF PREMIUM FISH AND SEAFOOD BROUGHT FRESH FOR YOU. CHOOSE ONE OF THE 5 PREPARATIONS IN WHICH YOU WANT YOUR DISH:
ROASTED ON THE GRILL, WOOD OVEN, FRIED, PLAKI OR SALT
RED SNAPPER
SEA BASS
GROUPER – CARIBBEAN SEA
CARIBBEAN SNAPPER
BRANZINO – MEDITERRANEAN SEA
STRIPED BASS – BAJA CALIFORNIA
CHINGON OYSTERS
PAI PAI OYSTERS
YEMAYÁ OYSTERS
Available only at Ilios Cabo
PACIFIC BLUE OYSTERS
Available only at Ilios Cabo
ALASKAN KING CRAB
CARIBBEAN LOBSTER
GRILLED
SEASONAL FISH FILLET
SALMON FILLET
BRANZINO WITH FASOLADA
CRAB CLAWS
ROASTED OCTOPUS
COUS COUS TUNA
GRILLED
HALF CHICKEN
LAMB RACK
ORZO Y CACHETE BRASEADO
PLAKI – OVEN BAKED LAMB SHANK



